Recipe by Sarah Phillips; Food Styling and Photos by Sarah Phillips © 2010 Sarah Phillips[...]
Recipe by Sarah Phillips; Food styling and photos by Kelly Hong © 2008 Sarah Phillips[...]
Recipe by Sarah Phillips © 2008 Sarah Phillips CraftyBaking.com[...]
Variations: Satiny and Shiny Chocolate Ganache Glaze; Whipped Ganache Ganache can be used as[...]
I always use this recipe when making chocolate covered cherries. I love the fondant recipe;[...]
Recipe by Sarah Phillips © 2009 Sarah Phillips CraftyBaking.com[...]
Variations: Double-dipped; Dipped in Chopped Nuts; Chocolate-covered Pretzels Tempered chocolate works the best for covering[...]
Variation: Dark Chocolate Plastic Cake and photo by chocolatedrummer © Sarah Phillips Susan Morgan, cake[...]
Recipe by Sarah Phillips and Kelly Hong; Food styling and photos by Kelly Hong ©[...]
This is my favorite bread with a complexity of flours – it’'s a little bit[...]