I have adapted this recipe from the Whimsical Bakehouse Book, by Kaye and Liv Hansen.[...]
You know what it's like when you find red ripe strawberries at the farmers' market[...]
Recipe by Cyndi65, Premium Member © 2009 Sarah Phillips CraftyBaking.com[...]
The classic filling for French Macaron Cookies is this recipe, Italian Buttercream, of various flavors.[...]
Make sure you use a high quality white chocolate and you won't be disappointed. It[...]
Recipe by Sarah Phillips © 2007 Sarah Phillips CraftyBaking.com[...]
When you want a creamy and dense raspberry-flavored ganache filling, this is the one I[...]
Variation: Tami's or Perfect Buttercream and Variations This recipe gives you a wonderful mouthful of[...]
Variation: Traditional Chocolate Cream Cheese Frosting Cream cheese frosting is used in a lot of[...]
Cake and photo by Cyndi © Sarah Phillips My aunt made a caramel cake for[...]
