Tag Archives: custard

Creme Anglaise or Custard Sauce

Creme Anglaise (English Cream) is the French translation for a rich cooked custard sauce that can[...]

Cherry or Apricot Almond Clafoutis or Clafouti

 Bing Cherry Clafoutis or Clafouti Originally from the Limousin region, Clafoutis (also known as Clafouti),[...]

Grittata Breakfast Casserole

Variation: 1/2 recipe – Bake in an 8 x 8-inch pan This is a savory[...]

Coffee-Espresso Custard Buttercream

Recipe by Sarah Phillips and Anita Chu © 2007 Sarah Phillips CraftyBaking.com[...]

Sticky Date Pudding Cake with Toffee Sauce

Recipe by Sarah Phillips © 2012 Sarah Phillips CraftyBaking.com[...]

Healthy Oven Basic Custard

Recipe by Sarah Phillips © 1999 Sarah Phillips CraftyBaking.com Healthy Oven is a registered trademark[...]

Basic Stove-Top Custard

Recipe by Sarah Phillips © 2000 Sarah Phillips CraftyBaking.com[...]

Bavarian Cream Recipe: How to Make Bavarian Cream

What is Bavarian Cream? Bavarian Cream is a cold dessert composed of a rich custard,[...]

Maccha (Matcha) Creme Brulee

Recipe by kake, Premium Member © 2009 Sarah Phillips CraftyBaking.com[...]

Classic Creme Brulee

Recipe by Sarah Phillips; Food styling and photos by Kelly Hong © 2001 Sarah Phillips[...]