Salted Soft Pretzels: Asiago Cheese Soft Pretzels: Cinnamon-Sugar Soft Pretzels: Soft pretzels[...]
VARIATIONS: Chocolate Cannoli or Cannoli alla Siciliana; Chocolate Pumpkin Spice Latte Dessert Tacos Cannoli probably developed from an Arab pastry, as[...]
Variations: Swiss Meringue Buttercream or SMBC and Variations Cupcakes and photo by Anita © Sarah[...]
Cake pops or cake scraps mixed with frosting, otherwise known as Cake Balls, that are[...]
“Airplane Banner Cookies for Any Occasion” KELLY SAYS: “I don't know about your mom, but[...]
Recipe by Sarah Phillips © 2007 Sarah Phillips CraftyBaking.com[...]
Recipe by Sarah Phillips and Anita Chu © 2007 Sarah Phillips CraftyBaking.com[...]
We decided to make mini éclairs, but you can always make regular sized ones from[...]
Recipe by Sarah Phillips © 2012 Sarah Phillips CraftyBaking.com[...]
KELLY SAYS: “I fell in love with mochi on our frequent trips to Hawaii to visit[...]
